"NIAGARA" kaburi maki

Portion: 8 pcs.

Sea Eel, "Philadelphia" cheese, cucumber, red "Tobiko".
Topped with avocado, "Unagi" sauce
and sesame seeds.

Allergens: 4. Fish and products thereof, 6. Soya beans and products thereof, 7. Milk and products thereof (including lactose), 11. Sesame seeds and products thereof